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Luxembourg Updates Food Contact Ceramic Requirements

Jun. 25 2026

Luxembourg has amended the Grand-Ducal Regulation of ceramic food contact items to further lower the migration limits for lead and cadmium.

Requirement Summary and Effective Dates: 
On May 27th, 2026, Luxembourg published a revision to the requirements for food contact ceramic products: the Grand-Ducal Regulation of May 19, 2026, related to Decision M (2024) 5 of the Benelux Committee of Ministers of November 29, 2024 regarding food contact ceramics. 

The law came into effect on May 29th, 2026.

The new leachable lead and cadmium limits in Food Contact Ceramic Products in this revision are as listed below:

Category

Lead

Cadmium

Category I:
Articles which cannot be filled and articles which can be filled, the internal depth of which, measured from the lowest point to the horizontal plane passing through the upper rim, does not exceed 25 mm

≤ 6 µg/dm²

≤ 4 µg/dm²

Category II:
All other articles which can be filled

≤ 30 µg/L

≤ 20 µg/L

Category III:
Cooking ware; packaging and storage vessels having a capacity of more than three liters

≤ 10 µg/L

≤ 7 µg/L

Articles exceeding these limits are prohibited from being manufactured, imported, possessed/transported for sale, being sold, offered for sale, or transferred in Luxembourg.

The amendment also clarifies in the amended Article 3 that ceramic articles complying with the regulation must still show appropriate documentation to EU authorities as necessary, and states that analytical testing of lead and cadmium in ceramic articles should consider the following:

  • The composition of the substances used in the manufacture of the article
  • The (potential) use of lead/cadmium containing substances in food contact ceramic
  • Any additional documentation/information from suppliers
  • Test results from tests conducted on similar articles or materials

For more information, see text of:
Grand-Ducal Regulation of 19 May 2026 amending the amended Grand-Ducal Regulation of 22 February 1985 concerning ceramic objects intended to come into contact with foodstuffs.
https://legilux.public.lu/eli/etat/leg/rgd/2026/05/19/a252/jo

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